Singles Events Guide

Hampton Roads Over 45 Singles Group

Hi Guys,
my mouth is watering already..if you joined us the last time we ate at this wonderful Italian restaurant..then you’ll understand why..
or join us for a delicious taste of Italy..and know why for yourself..
Carol has been kind enough to Host this event..and I can not take
credit..the choice of restaurant was hers Bravo!!!!!
I have posted some of the menu..from appetizer to Gelato..
I am sure the only problem will be..just picking one!!
C U there
Merrill

Antipasti Entrees Brick Oven Pizza Subs and More Tradition

Reginella’s Italian Ristorante
Naples is only a few blocks away 498-9770 – 4000 Va Beach Blvd

Pasta Meraviglia

Spaghetti Con Polpette
Spaghetti, tomato sauce, and two gigantic homemade meatballs.
10.95
Penne Fradiavolo
Penne with spicy marinara, garnished with a pepperoncini.
9.95
Spaghetti Aglio e Olio
Spaghetti sautéed with fresh garlic and olive oil. Pairs well with sausage.
8.95, 12.90 with sausage
Spaghetti Carbonara
Italian bacon and eggs! Spaghetti with pancetta and our creamy carbonara sauce. A traditional Neapolitan favorite.
11.95
Penne Primavera
A vegetarian delight. Penne sautéed with fresh garlic, olive oil, tomatoes, broccoli, and mushrooms.
11.95
Rigatoni Alla Vodka
Rigatoni with fresh mushrooms in a creamy vodka blush sauce. Delicious!
10.95
Fettucini Alfredo
A homemade classic.
10.95
With broccoli and chicken
16.95

Baked Dishes

Lasagna
Homemade with tomato sauce, sliced meatball, sausage, and mozzarella.
10.95
Manicotti, Ravioli, or Stuffed Shells
Each stuffed with ricotta, and baked with our tomato sauce and mozzarella cheese.
10.95
Baked Ziti
Ziti pasta tossed in ricotta and tomato sauce, baked with mozzarella.
10.95
Penne Sciue Sciue
Penne baked with tomato sauce and mozzarella.
10.95
Gnocchi Alla Sorrentina
Potato pasta baked with tomato sauce and mozzarella cheese.
10.95

Seafood

Linguine Alla Vongole
Clams sautéed in a white wine sauce or in our homemade marinara. Served over linguini.
13.95
Seafood Alfredo
Fresh shrimp and scallops over fettucini and our homemade alfredo sauce.
18.95
Capasante E Gamberetti
Shrimp and Scallops sautéed in olive oil, fresh garlic, and marinara. Served over linguini.
18.95
Linguine Frutti Di Mare
The works. Clams, mussels, calamari, scallops and shrimp sautéed in marinara, and served over linguini. White wine sauce available upon request.
18.95

Chef’s Specialties

Vitello Alla Piccata
Veal Sauteed with hot peppers, white wine, and marinara sauce.
16.95
Vitello Al Marsala
Veal sauteed with mushrooms and marsala wine.
16.95
Vitello Alla Parmigiana
Veal lightly floured and baked with marinara and mozzarella.
16.95
Pollo Alla Francese
Chicken breast lightly floured and sauteed in a tangy lemon and artichoke sauce. A staff favorite!
15.95
Pollo Cacciatore
Thinly sliced chicken breast sauteed with potatoes, green peppers, black olives and marinara.
14.95
Polla Alla Parmigiana
Chicken lightly floured and baked with marinara and mozzarella.
14.95
Pollo Alla Marsala
Chicken sauteed with mushrooms and marsala wine.
14.95
Melanzane Alla Parmigiana
Eggplant lightly floured and baked with marinara and mozzarella.
13.95

Our portions are LARGE! Half orders are half price, plus $2.50. Not available for some specials.
Add Broccoli or Spinach to anything for $3.50
Add Sausage, Meatballs, or Grilled Chicken for $3.95.
Add Shriimp or Scallops for $4.95.
Add a Seafood Medley for $5.95
All entrees come with a salad and homemade bread. Chef’s specials come with your choice of pasta.

PS…REMEMBER:ask for Carol’s Table

Virginia Beach, VA 23452 – USA

Friday, August 13 at 7:00 PM

Attending: 11

Details: http://www.meetup.com/singles-774/calendar/14275729/